Apricot Puree Frozen 1 kg Boiron
Want to create an Apricot Bellini or a Crazy Jane in a flash? Boiron's Frozen Apricot Puree is made from sunny ripe flavour of juicy apricots picked fresh from the tree. Boiron fruit purees are made with 90% ripe fruit and 10% sugar. Apricot Puree can be used to make delicious fruit treats including sauces for plated desserts, ice creams and sorbets. Makes wonderful popsicles and paletas. Apricot Puree can also be added to vinaigrettes for salads such as fresh goat cheese with toasted pecan and dried cherry.
France
More than 50 Years of Specialty
Food Sourcing Experience
Trusted By Over 2,500
Establishments Across Canada
Ingredients
Apricot (90%), sugar (10%).
Shipping
Course
Looking For A Better Gourmet Food Supplier?
You deserve a gourmet food supplier that brings you innovative new ingredients from across the globe. Ingredients that create great food exeriences, make you a destination, and increase your sales. As an importer and distributor we have access to leading edge, one-of-a-kind ingredients at the best prices. Choose Qualifirst.
Start NowFeatured Brands
