Smoked Sweet Paprika de la Vera 70 g La Chinata
If there is one spice that captures the essence of Spanish cuisine, it is this one. Smoked with oak wood for 2 weeks, Sweet Smoked Paprika has an incomparable aroma and taste; unlike anything purchased from the local market. It is a delicious addition to sautéed greens with garlic, like chard and kale. Excellent in pork stews, and a superb addition to roast eggplant dips or bean and sausage soups, Sweet Smoked Paprika fills the pantry of many professional chefs.
naturally smoked sweet paprika.
- ANTIOXIDANT PROPERTIES – Paprika contains capsaicin, which is a compound found in peppers that’s famous for its antioxidant powers. Antioxidants have been linked to cancer prevention and increased heart health. It’s healthy, and tasty!
- SWEET AND SMOKY FLAVOUR – The best ingredients combine different flavours to create something completely new! This smoked sweet paprika takes the smokiness of your sauces, ideal for meat dishes, with the vibrant sweetness of mediterannean cooking.
- PERFECT FOR ANY RECIPE – Like all the best ingredients, it’s not limited to a few recipes. Paprika is an ingredient that loves creativity, we can’t wait to see what you create with this incredibly versatile ingredient! From dips to soups and sauces, the sky’s the limit!
- ALL NATURAL – Made from all natural ingredients, you can be safe in the knowledge that you’re not consuming any harmful chemicals. La Chinata has created this product using only the highest quality natural ingredients.
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