Sloe Berries Whole Dry 1 kg Royal Command
Tea time, anyone? These berries are commonly found in England so it’s no surprise that they make fantastic jams and jellies. They are too bitter to eat raw but they have a rich plum taste and are delicious when preserved as gin, wine, jelly, syrup or cheese. They also pair wonderfully with apples to make an Apple and Sloe Sorbet!
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