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Cumin Seeds Ground 454 g Royal Command
454 g
5 lbs
Smokey and warm, some may say they are irreplaceable. Ground cumin seeds have such unique and potent flavour that's crucial to Indian cuisines. Cumin has a smokey and strong warm aroma and is an essential ingredient in the generic spice blend known as curry. Ground cumin is used in many Indian dishes, including braised Kashmiri lamb, and is also found in Mexican Mole sauces. It is an important flavouring ingredient in Jamaican curries and jerk marinade and is often found in spice rubs and barbecue sauces for grilling.
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Ingredients
Cumin seeds.
Shipping
Course
- Ground cumin seeds are a crucial ingredient in Mexican, Indian and Middle Eastern cuisine
- A highly aromatic spice with a strong, spicy-sweet aroma and a unique, potent, earthy, spicy flavour
- Use when making curries, Mexican bean pots, rice pilafs, stews, spice rubs or BBQ sauces
- Product of Mexico
Recipes
Chickpea Croutons
October 14, 2014 by Jodi MacKinnon (QFG)
15 mins
1 hr
1 hrs 15 mins
Seasoned and roasted chickpeas are a great substitute for croutons on salads and are delicious eaten by the handful as a healthy snack.
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Zahtar Eggplant Farro Risotto
March 21, 2017 by Jodi MacKinnon (QFG)
15 mins
30 mins
45 mins
Nutty farro and Arabic spices make a beautiful flavour combination. Serve as a vegetarian main course or as a side dish with roast leg of lamb or grilled meat.
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Okra Fried Bomba Rice Recipe
April 03, 2017 by Jodi MacKinnon (QFG)
20 mins
30 mins
50 mins
Bomba is a small grain, non-starchy Spanish rice traditionally used in paella. It's fried with flavourings before liquid is added, in a method similar to a pilaf.
Read MoreRecommended for you in Spices
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