Cranberries Sweet Sundried 2 lbs Fruiron
2 lbs
Add deliciousness tart flavour to your dish. These bright ruby-red Sweet Sundried Cranberries are plump and moist and versatile. They are an excellent snack as is or in cereals such as granola or muesli. They add bright tartness to grain-based salads such as quinoa and are excellent in chutneys and cold sauces for charcuterie and holiday roasts. Sweet Sundried Cranberries are a natural in lemon loaf or muffins and are also superb in shortbread cookies.
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Ingredients
cranberries, sugar, canola oil.
Shipping
Course
Recipes
Cucumber and Mint Couscous Salad
March 23, 2017 by Jodi MacKinnon (QFG)
15 mins
10 mins
25 mins
A salad full of fresh flavour from the cucumber and mint and a bit of sweetness from sundried cranberries. It's the perfect side salad served with grilled lamb or kebabs.
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Middle Eastern Six Grain Salad Recipe
June 04, 2017 by Jodi MacKinnon (QFG)
20 mins
40 mins
1 hr
A Middle Eastern salad with lots of fresh-herb flavour made with a unique blend of six grains including wehani rice, rye berries and brown rice. It’s delicious with roast chicken, grilled lamb kebabs or pork tenderloin.
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Agave Couscous Salad
March 23, 2017 by Jodi MacKinnon (QFG)
15 mins
5 mins
20 mins
Agave and lemon give the dressing a fresh, sweet and acidic flavour. This salad tastes like summer and is perfect for eating on a hot summer day.
Read MoreRecommended for you in Dry Ingredients
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