Coupelles Mini Rectangle Dark 135 ct Michel Cluizel
A pastry chef's secret to creating adventurous and extraordinary desserts and pastry offerings! What delicious layers of ingredients and flavours you can "hide" in this rich dark chocolate mini rectangle cup (60x20x25 mm)! They are the perfect size for enjoying with coffee or tea as petit fours or as one element of a plated dessert. They have a beautiful shiny tempered exterior and are ready to fill with all types of mousse and creams, including passion fruit, raspberry, orange, caramel, coffee, or milk chocolate.
Cocoas, cane sugar, cocoa butter, Bourbon vanilla pod. may contain traces of shelled tree nuts, milk and/or gluten.
Riachuelo Chocolate and Caramel Creamy Dessert RecipeDecember 14, 2018 by Jodi MacKinnon (QFG)
Elegant chocolate and salted caramel dessert made with layers of dark and milk chocolate ganache, crunchy chocolate shortbread, and smoky caramel served with milky ice cream.Read More
Recommended for you in Chocolate, Refrigerate, Frozen
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