Mokaya Dark 66% ORGANIC Mexico 70 g Michel Cluizel

SKU: 170560 | Michel Cluizel
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This chocolate bursts with powerful notes of cocoa and fruit flavours. Mokaya Dark 66% Organic is from the single origin plantation located in the Chiapas region of Mexico where they continue the indigenous Mayan tradition by producing their native white cacao beans. These cacao beans are grown in rich volcanic soil which gives the beans a strong aroma of cacao and fruit with notes of dried fruit.

Organic Organic
All Natural All Natural
Origin: France France
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MSRP:

12.34 CA$

    Quantity:
    Your price:

    11.75 CA$ 11.75 CAD

    9.78 CA$

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    Nutrition Facts
    Serving Size (g/mL) 40 g
    Amount % Daily Value*
    Calories 229
    Fat Total 17 g
    Fat Total Daily Percentage 26%
    Saturated Total 10 g
    Saturated Fat Daily Percentage 50%
    Trans Fat 0 g
    Cholesterol 1 mg
    Sodium 2 mg
    Sodium Daily Percentage 0%
    Carbohydrate 14 g
    Carbohydrate Daily Value Percent 5%
    Fibre 4 g
    Fibre Daily Value Percent 16%
    Sugar 14 g
    Protein 3 g
    Vitamin A 2%
    Vitamin C 0%
    Calcium 2%
    Iron 28%

    Ingredients

    Cocoas from origin plantation 'Mokaya', cane sugar, cocoa butter, bourbon vanilla pod, May contain traces of shelled tree nuts, milk and gluten.

    Shipping

    Course

    • SINGLE ORIGIN CHOCOLATE BAR — The cocoa beans used in this bar hail from the Mokaya Plantation, which is located in Mexico’s Chiapas region. The indigenous Mokayas used the cocoa beans and pulp to make drinks nearly 2,000 years BC and the Mayan tradition is continued today.
    • EXOTIC NOTES — Grown in rich volcanic soil, the cocoa beans boast a strong roasted cocoa aroma with notes of exotic and dried fruits.
    • EXTRA FINE DARK CHOCOLATE — This organic 66% dark chocolate bar has a well-balanced mellow flavour with little bitterness, making it perfect for most people’s palates.
    • PURE INGREDIENTS — Michel Cluizel prides itself on using the finest and purest ingredients. This exquisite chocolate bar contains cocoa beans from the Mokaya Plantation, cocoa butter, Bourbon vanilla pods and pure cane sugar.
    • FROM BEAN TO BAR WITH SUSTAINABILITY — As one of the few cacaoféviers in the world, Michel Cluizel oversees the entire manufacturing process. The company carefully selects the raw cocoa beans and deals with the manufacturing of the final product, from mixing the ingredients to producing the chocolate bar. Sustainability is a key factor in the company’s development. The cocoa farmers are assured consistent purchases and pricing and good working conditions are guaranteed.

    This chocolate bursts with powerful notes of cocoa and fruit flavours. Mokaya Dark 66% Organic is from the single origin plantation located in the Chiapas region of Mexico where they continue the indigenous Mayan tradition by producing their native white cacao beans. These cacao beans are grown in rich volcanic soil which gives the beans a strong aroma of cacao and fruit with notes of dried fruit.

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