Mangaro 65% Madagascar Dark 70 g Michel Cluizel
A delicious combination of exotic fruits, gingerbread and slightly acid hints of citrus fruits, Mangaro Noir 65% Madagascar is a dark chocolate 70g bar with 65% of cocoa from the Mangaro plantation on Madagascar island. Try a square with a bite of exotic fruits! It's fantastic!
cocoa from plantation 'Mangaro', sugar, cocoa butter, Bourbon vanilla pod. May contain traces of shelled tree nuts, milk and gluten.
Recommended for you in Chocolate, Refrigerate, Frozen
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