Assorted Mini Spice Rub Pack 12 ct Davids
David’s Condiments’ expertly blended, preservative free, spice rubs explode with zesty flavour. Whether preparing a particular food, interested in a specific flavour profile, or cooking up regional fare, David’s rubs enhance flavour effortless. Spice up steak, seafood, pork, poultry and veggies in a shake. From smoky paprika, to Louisiana inspired Cajun rub, to authentic herbs de Provence, this variety pack of eight lets you explore David’s most popular blends. A must have for every busy chef’s pantry.
Herbs de Provence - Savory, oregano, rosemary, thyme. Smoked Paprika - Paprika. Chicken Rub - Garlic, rosemary. Spices, thyme, basil. Special Steak Rub - Garlic, yellow mustard, spices, red bell pepper, citric acid. Seafood Rub - Garlic, herbs, spices. Veggie Rub - Garlic, oregano, spices, citric acid, lemon oil, red bell peppers. Cajun Rub - Red bell pepper, cayenne. spices. Rib Rub - Cane sugar, black pepper, paprika, onion, garlic, mustard, mesquite flavor (corn maltodextrin, mesquite smoke flavor, silicone dioxide - anti-caking agent), vinegar powder (corn maltodextrin, modified food starch, vinegar), spirulina, citric acid, blue spirulina (trehalose, sodium citrate).
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