Snails Burgundy France 96Ct La Tour Polignac

SKU: 080925 | La Tour Polignac |

British chef Heston Blumenthal uses them in his famous dish "Snail Porridge." Considered a culinary luxury since Roman times, escargot is often associated with the cooking of Burgundy. These extra large snails are tinned in a light brine using traditional French methods and have a meaty and delicious flavour. Ready to eat! They are superb in creamy, rich ragouts served as appetizers in vol-au-vent, and are excellent sautéed with aromatic ingredients including garlic, pancetta and herbs and tossed with salads or pasta.

    Origin:
  • France

Helix Lucorum, Water

Nutrition Table

  • Serving Size (g/mL)
  • 59g
  • Serving Size Consumer Friendly
  • 1/2 cup
  • Calories Amount
  • 50
  • Fat Total
  • 0.5g
  • Fat Total Daily Percentage
  • 1%
  • Saturated Fat
  • 0g
  • Saturated Fat Daily Percentage
  • 0%
  • Trans Fat
  • 0g
  • Cholesterol
  • 134mg
  • Sodium
  • 150mg
  • Sodium Daily Percentage
  • 6%
  • Carbohydrate
  • 1g
  • Carbohydrate Daily Percentage
  • 0%
  • Fiber
  • 1g
  • Fiber Daily Percentage
  • 4%
  • Sugar
  • 0g
  • Protein
  • 10g
  • Vitamin A Percentage
  • 2%
  • Vitamin C Percentage
  • 0%
  • Calcium Percentage
  • 10%
  • Iron Percentage
  • 10%

Shipping Specs

  • Gross Case Weight (Kg)
  • 6.4
  • Net Case Weight (Kg)
  • 11.316
  • Case Height (cm)
  • 24.5
  • Case Length (cm)
  • 30
  • Item Length (cm)
  • 10
  • Item Width (cm)
  • 10
  • Item Height (cm)
  • 12
Snails Burgundy France              96Ct La Tour Polignac
Hover over to zoom

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

Browse the catalog on your tablet or cellphone.

Enter your email address below and receive the exclusive link!

CLOSE

Other Popular Products