Agar Agar Powder (Pouch) 25G Thai

SKU: 093008 | Thai |

Agar-Agar is a gelatin derived from processing red algae that is used as a thickener in food processing in soups, fruit preserves, ice creams and many Asian desserts. It is an important gelatin substitute for vegetarians and vegans. It gels white and semi-translucent and is heat resistant. It is an important ingredient in molecular gastronomy used to make pearl and spaghetti gels. Traditionally used to thicken custards, puddings and jellies

    Origin:
  • Thailand

agar.

Nutrition Table

  • Serving Size (g/mL)
  • 1g
  • Serving Size Consumer Friendly
  • 1/4 tsp.
  • Calories Amount
  • 0
  • Fat Total
  • 0g
  • Fat Total Daily Percentage
  • 0%
  • Saturated Fat
  • 0g
  • Saturated Fat Daily Percentage
  • 0%
  • Trans Fat
  • 0g
  • Cholesterol
  • 0mg
  • Sodium
  • 0mg
  • Sodium Daily Percentage
  • 0%
  • Carbohydrate
  • <1g
  • Carbohydrate Daily Percentage
  • 0%
  • Fiber
  • <1g
  • Fiber Daily Percentage
  • 0%
  • Sugar
  • 0g
  • Protein
  • 0g
  • Vitamin A Percentage
  • 0%
  • Vitamin C Percentage
  • 0%
  • Calcium Percentage
  • 0%
  • Iron Percentage
  • 0%

Shipping Specs

  • Gross Case Weight (Kg)
  • 0.3
  • Net Case Weight (Kg)
  • 0.25
  • Case Height (cm)
  • 4
  • Case Length (cm)
  • 25
  • Item Length (cm)
  • 11
  • Item Width (cm)
  • 8
  • Item Height (cm)
  • 1
Agar Agar Powder (Pouch)            25G Thai
Hover over to zoom

You may also like

Product Tags

Other people marked this product with these tags:

Use spaces to separate tags. Use single quotes (') for phrases.

Browse the catalog on your tablet or cellphone.

Enter your email address below and receive the exclusive link!

CLOSE

Other Popular Products